Sensor Grinding technology: the integrated cone grinder made of hardened steel with 8 grinding degrees and 2 sensors ensures a consistently even dosage of the freshly ground coffee powder

Smart tapestation: the typical barista gesture of the tampons becomes child's play by simply pulling the side lever, the coffee flour is evenly tamped with 15-18 kg pressure force

Active temperature control 2 independent thermoblock heating systems with temperature control guarantee highest thermal stability for coffee preparation

Dynamic pre-bridal process adapts the setting process to the grinding degree and thus ensures optimal extraction

MY LATTE ART with the professional women's plant MyLatteArt you can manually prepare creamy milk froth or hot milk and experiment with milk creations